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Coconut and Ginger Sauce
A blend of fresh ingredients including coconut and Indian spices (including turmeric), this ‘sunny’ sauce gives veggies like cauliflower, green beans, carrots, broccoli, sweet potatoes and squash a warm glow, bursting with flavor.
Throw in some cooked proteins like garbanzo/black beans/lentils to make a satisfying main dish. Grill your veggies beforehand for a little twist. Enjoy with a side of rice, quinoa or naan.
Makes 4 servings