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LPC Strawberry Blueberry Jam Croissants (4 pk)


Le Petit Croissant
Filled with a fan favorite home-made strawberry blueberry jam!

Maybe it's the jam, maybe it's the croissants, but these jam-filled croissants sell out quickly every time we offer them at our in-person farmer's market booth. The flour we use is finely milled and non-GMO, and the croissants freeze beautifully, so what could be better with your morning coffee?

INGREDIENTS, STRAWBERRY-BLUEBERRY JAM FILLED. CROISSANT DOUGH: Unbleached Flour (wheat flour, malted barley flour, niacin, thiamine mononitrate, riboflavin, folic acid), Milk (milk, Vitamin D3), Butter (cream, natural flavors), Brown Sugar, Salt, Yeast (yeast, sorbitan monostearate). JAM FILLING: Fruit, Sugar, Pectin, Spices, Butter. GLAZE: Eggs, Milk.

CONTAINS: Eggs, Milk

Your croissants will come chilled in your produce box. You can freeze them for future use, or enjoy them right away!

To Refresh: Pre-heat oven to 375F. Remove croissants from the freezer bag and place on an unlined baking sheet. Heat for 2 or 3 minutes, then remove from the oven and let stand at room temperature until the chill is gone from the interior (10-15 minutes). YUM!

NOTE: Do not wrap refreshed croissants in plastic wrap for storage on the countertop because they will lose their flaky, crispy exterior. Instead, either freeze (recommended), or place in a pastry box / paper bag to allow air to circulate.

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