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LPC Jam Filled Croissants Mix (4 pk)

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This 4 pk contains 2 strawberry-blueberry jam filled croissants & 2 palisade peach jam filled croissants.

INGREDIENTS, STRAWBERRY-BLUEBERRY JAM FILLED. CROISSANT DOUGH: Unbleached Flour (wheat flour, malted barley flour, niacin, thiamine mononitrate, riboflavin, folic acid), Milk (milk, Vitamin D3), Butter (cream, natural flavors), Brown Sugar, Salt, Yeast (yeast, sorbitan monostearate). JAM FILLING: Fruit, Sugar, Pectin, Spices, Butter. GLAZE: Eggs, Milk.

CONTAINS: Eggs, Milk

 

INGREDIENTS, PEACH JAM FILLED. CROISSANT DOUGH: Unbleached Flour (wheat flour, malted barley flour, niacin, thiamine mononitrate, riboflavin, folic acid), Milk (milk, Vitamin D3), Butter (cream, natural flavors), Brown Sugar, Salt, Yeast (yeast, sorbitan monostearate). JAM FILLING: Fruit, Sugar, Pectin, Spices, Butter. GLAZE: Eggs, Milk.

CONTAINS: Eggs, Milk

Your croissants will be delivered frozen and already in a freezer bag. Simply place the bag(s) in your own freezer and store for up to 1 month. 

To Refresh: Pre-heat oven to 375F. Remove croissants from the freezer bag and place -- still frozen -- on an unlined baking sheet. Heat for 3 minutes, then remove from the oven and let stand at room temperature until the chill is gone from the interior (10-15 minutes). Enjoy! 

NOTE: Do not wrap refreshed croissants in plastic wrap for storage on the countertop because they will lose their flaky, crispy exterior. Instead, either re-freeze (recommended), or place in a pastry box / paper bag to allow air to circulate.

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