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Pastamore Tomato Basil Fettuccine - 12 oz
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Our gluten-free Tomato Basil Fettuccine combined with a bit of black pepper is rich in flavor and enhances any sauce. Cook 12 to 15 minutes in boiling water or until al dente*, then rinse extremely well and toss with a pinch of salt. Pair with Roasted Tomato Blend Dipping Sauce, Basil Parmesan Dipping Oil or Roasted Garlic Balsamic Dipping Oil. Serve with grilled sausage or halibut.
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