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Delight in the bold flavors of the Mile High Pie Green Chile Goat Cheese Quiche, a vibrant twist on a classic favorite. This quiche combines tangy, creamy goat cheese with fire-roasted green chiles and fresh eggs, all baked into a flaky, buttery crust. The result is a savory, slightly spicy dish that’s perfect for breakfast, brunch, or a light meal with a Southwestern flair.
Packed cold with reusable ice packs inside an insulated foil bag.
Packed cold with reusable ice packs inside an insulated foil bag.